Moth Beans Recipe | how to make matki | Usal Breakfast

Moth Beans Recipe

Moth Beans Recipe step by step method to prepare with simple and basic ingredients.

healthy morning breakfast to have in the morning.

Ingredients

• Moth beans /Matki – 150 gm (soaked).
• Onion Small/medium size chopped -1.
• tomato chopped – 1 medium size.
• potato chopped -1 small size.
• Cooking oil -2 tbsp.
• Coriander leaves chopped  – 1/4 cup.
• green chili – 2 chopped.
• Cumin seeds – 1 tsp.
• Red chili powder – 1/2 tsp.
• Turmeric powder – 1/2 tsp.
• Salt to taste.

Preparation

• Start with washing beans under clean running water, till it starts looking clean.
• Soak this clean beans in a bowl with enough water to soaked and keep it aside for 6/8 hours.

Making of Beans Recipe

• Start with Heating 2 tbsp oil in a frying pan.
• Once the oil is done add cumin seeds. and let them sizzle on low heat.
• next, add chopped Potato and cooked for 5 minutes on low flame.
• add chopped onion and keep saute in low flame till it turns translucent.
• next add salt, red chili powder, and turmeric powder.
• cook the mix for 2/3 minutes on low flame.
• add chopped tomatoes and mix it.
• Cook the mix till tomatoes turns little mushy and soft.
• add chopped green chili and mix.
• next, add soaked and drained matki and stir well.
• add 1/2 cup of water cover the pan and cook on a low flame, for 30 minutes keep the flame low.
• check beans cooked or not if needed cook for some more time.
• sprinkle chooped coriander leaves and mix it.
• Moth Beans Recipe is ready to serve.